Update

No new recipes or anything today, just wanted to post an update of what's been going on with me. I am starting a new job down in Wilmette, IL at Michigan Shores Club. It's a private social/country club with two restaurants so I am very excited about that. Also, be sure to check the blog next week sometime for pictures of the dinner that Chris De Santis and I are creating and preparing on Tuesday night for my birthday. I'm getting old, 25 this year.